AEG PO8000ST 8000 MealAssist with SteamPro with Steam Cleaning Built-In Oven

Discover the AEG PO8000ST built-in steam oven, with a 70L capacity, SteamPro cooking, CookSmart Touch controls and A++ energy efficiency.

The AEG PO8000ST 8000 MealAssist Built-In Oven combines a sophisticated matt black finish with 30 cooking functions, advanced steam technology and intuitive touch control. Its generous 70-litre capacity provides plenty of space for everyday meals, baking and entertaining.

SteamPro Cooking for Flavourful, Nutritious Results

SteamPro lets you bake, roast, stew, reheat, steam and cook sous-vide at accurately controlled temperatures. By using up to 100% steam to create humidity, the oven helps maintain nutrients while protecting the succulence of vegetables, chicken, fish and other foods.

Steamify® makes steam cooking easier. Simply select the desired temperature and the oven automatically adjusts the steam level, helping you achieve crisp textures, improved flavour and consistently tasty results without complicated manual adjustments.

Cooking with steam can retain up to 90% of vitamin C. This claim is based on external tests comparing vitamin C levels in raw broccoli and steamed broccoli. Testing was performed using the HPLC/UV-visible method for determining ascorbic acid in foodstuffs.

The sous-vide function uses precise low-temperature cooking to help retain flavour and create tender, evenly cooked dishes.

CookSmart Touch Control and Guided Cooking

The award-winning 4-inch CookSmart Touch display puts the oven’s functions at your fingertips. Swipe navigation, automatic settings and step-by-step guidance make it easier to select suitable cooking options and achieve reliable results.

CookSmart Touch can also help reduce energy use through smarter pre-heating and residual heat use. This energy-saving comparison is based on previous AEG ovens without CookSmart Touch.

Over-the-air updates allow new features to be added over time. This function requires the AEG app, an AEG account, oven registration and a Wi-Fi connection.

AI TasteAssist and App Connectivity

AI TasteAssist transforms traditional recipes for steam cooking. Send a compatible online recipe to the oven through the AEG app and the feature optimises the cooking time, temperature and oven function, helping you prepare nutritious and flavourful dishes while using less energy.

AI TasteAssist can import recipes in English, Italian, French, German, Swedish and Dutch. Polish, Czech, Hungarian, Romanian, Norwegian and Danish were listed for addition throughout 2025. The AEG app is available from the App Store and Play Store.

Built-in connectivity also allows the oven to be controlled using a compatible smartphone or tablet.

Automatic Functions and Assisted Dishes

Assisted Cooking functions provide recommended settings and automatic options for tasks such as roasting, reheating and dough proving. The Assisted Dishes function offers step-by-step guidance for preparing meat, baked dishes, plant-based meals, fish and vegetables.

Steam Cleaning with Lower Energy Consumption

The Steam Cleaning programme uses steam to loosen grease, stains, food residue and grime, allowing the oven cavity to be wiped clean with a damp cloth. This reduces the need for harsh cleaning products and provides a more sustainable way to maintain the oven.

Steam Cleaning uses up to 95% less energy than pyrolytic cleaning. This figure is based on internal testing comparing the SteamPro oven’s steam-cleaning programme with the energy consumption of a SteamCrisp oven using pyrolytic self-cleaning. The Steam Cleaning programme is covered by Electrolux patent US2017082295 (A1), Steam Oven.

Precise Control and Convenient Everyday Features

Temperature probe: Monitors the internal temperature of food and automatically switches the oven off when the selected temperature has been reached, helping deliver precise cooking results.

Telescopic runners: Allow the cooking rack to slide out smoothly, making it easier to lift dishes and trays safely while reducing the risk of accidental burns.

SoftMotion™: Provides a smooth and quiet action when closing the oven door.

Residual heat cooking: Uses heat remaining inside the oven to complete the cooking process, helping to reduce energy consumption.

Fan-controlled defrosting: Uses room-temperature air to defrost delicate foods, including cream cakes, in half the time.

FloodLight™: Positioned at the front of the oven and angled directly towards the food for improved visibility.

Isofront® Plus: Quadruple-glazed oven doors feature a heat-reflective coating.

Cooling fan: Starts automatically when the oven is switched on to cool the electronic components and external parts of the appliance.

Child lock: Locks the oven controls to help prevent accidental or unauthorised operation.

The oven also features electronic touch controls and a clear LED digital display for information at a glance.

30 Main Oven Functions

ProSteam Steam Medium, Refresh, Reheating, Roast, Slow Cooking, Sous-Vide Cooking, Steam, Steamify, Stew, Hot Air and Bottom, Hot Air and Top, Hot Air and Top and Bottom, Keep Warm, Plate Warming, Preserving, ProSteam Steam Full, ProSteam Steam High, ProSteam Steam Low, Top, Top and Bottom, AirFry Plus, Bottom Heat, Bread Baking, Defrost, Dehydrating, Dough Proving, Grilling, Heat Save Fan and Hot Air.

Included Accessories

The AEG PO8000ST includes one grey enamel cake tray, one grey enamel dripping pan, one set of punched and unpunched stainless steel 1/2 pans, one chromed trivet and two stainless steel wire shelves.

Additional fittings include TR1LFSTV telescopic runners and a water hardness test strip. The shelf supports feature stainless steel side grids with easy entry.

Installation details

This built-in oven measures 594 x 595 x 567mm and requires built-in dimensions of 590 x 560 x 550mm. It is designed for a hardwired electrical connection only, with a total electrical loading of 3250W, a 220 to 240V supply and a 16A fuse.