Matt Black Finish AEG Vacuum Sealer Drawer  Anti-Fingerprint Coating, 10 Functions (Marinate/Infusion, Max. Vacuum, Med. Vacuum + Min. Vacuum), Touch Control Operation. Sous-Vide Cooking  Method of cooking in which food is vacuum-sealed in a plastic bag and cooked at a precise, low temperature. Push Pull  Easy to open with no visible handle.

Introducing the AEG NKV914T Vacuum Sealer Drawer – your ticket to professional-grade sous-vide cooking in the comfort of your own kitchen. With its sleek matt black design and anti-fingerprint coating, this vacuum sealer drawer seamlessly blends into your cabinetry with a handle-free Push Pull design.

Equipped with a responsive TFT touchscreen display, this vacuum drawer allows for precise control of its multiple functions. Whether you’re vacuum sealing for storage, infusing water with fresh fruit, or marinating meats for a depth of flavor, the AEG NKV914T has got you covered. With four vacuum levels – Max, Medium, Minimum, and Marinate/Infuse – you can customise each process to suit your ingredients and preferences.

Perfect for sous-vide cooking, this drawer accommodates specially designed bags for gentle, even cooking at low temperatures – maintaining texture, moisture, and flavour. It also supports cold-water infusions and fast marinating, elevating taste while saving time.

With a generous 8L capacity and compatibility with vacuum bags up to 350x250mm, this unit is well-suited for both everyday use and more ambitious culinary experiments. Operating at a quiet yet powerful 4 m³/h, it includes a starter kit to help you get started right away.

From tenderising cuts of meat to preparing eco-friendly, reusable glass jar meals, the AEG NKV914T empowers you with modern, restaurant-quality techniques – efficiently, elegantly, and exactly as you desire.