Smeg SYD4110I-1 110cm Range Cooker with Induction Top
Smeg SYD4110I-1 110cm Range Cooker with Induction Top
Smeg SYD4110I-1 110cm Range Cooker with Induction Top
Smeg SYD4110I-1 110cm Range Cooker with Induction Top
Smeg SYD4110I-1 110cm Range Cooker with Induction Top
SYD4110I-1
Smeg SYD4110I-1 110cm Range Cooker with Induction Top

  • Vapor Clean Cleaning System
  • 61 Litre Main Cavity
  • 61 Litre Second Cavity
  • 36 Litre Third Cavity
  • Automatic pan detection (Hob)

    

£2,765.11
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Smeg Classic Symphony 110cm Range Cooker with Induction Top Stainless Steel SYD4110I-1

The 110cm wide SYD4110I-1 cooker features a multifunction main oven and auxiliary oven, both offering conventional and fan cooking. They each have a generous 61 litre net capacity, 4 shelf positions and feature side opening doors.
In addition, there is a separate 36 litre fully variable grill for controllable closed door grilling on two levels, as well as a convenient pullout storage drawer for pans and baking trays.

COOKERS WITH INDUCTION HOB TOPS

Induction hobs are significantly faster in operation versus gas, giving you the possibility to speed up cooking times.

Heat is only generated when the pan comes into direct contact of the specific cooking zone, ensuring safety in the presence of children. This helps optimise power consumption, only using the energy needed to heat the pan itself.

Induction allows for precise temperature control when doing intricate cooking, or simmering for example.

VAPOR CLEAN PROGRAMME

Smeg ovens offer a vapor clean programme designed to generate steam to help release burnt on food from the walls oven. Vapor cleaning is straightforward, simply put a little water & detergent into the hollow in the oven base and select vapor setting.

ECLIPSE BLACK GLASS

This innovative, premium material appears jet black when the oven is off, yet transparent when the oven is turned on and the light illuminates the cavity.

EXTRA STORAGE 

This cooker has a useful storage compartment beneath the oven, perfect for housing shelves, racks, trays and other items.
Brand Smeg
Code SYD4110I-1
GTIN 8017709308827
Type Range Cooker
Variant Freestanding
Finish Stainless Steel
COOKTOP Induction
Warranty 2 Years
ZONES 5 Zone
Size 90cm to 119cm
Capacity 120L to 179L
Energy Efficiency Class A
Dimensions H 90cm W 110cm D 60cm
Height 90cm
Width 110cm
Depth 60cm
Capacity Litres 158L
No. Of Functions 5
Colour Group Metallic
Category Range Cookers

TYPE

Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity. Induction: The work of these hobs is based on the principle of electromagnetic induction. The heat is generated directly in the bottom of the pan during its contact with the hob.

  • Product Family: Cooker
  • Cooker size: 110x60 cm
  • Hob energy type: Electric
  • Hob type: Induction
  • Main oven type: Thermo-ventilated
  • Type of second oven: Fan assisted
  • Cleaning system: Vapor Clean
  • EAN code: 8017709308827

AESTHETICS

  • Colour: Stainless steel
  • Finishing: Brushed
  • Aesthetics: Classic
  • Design: Square design
  • Series: Symphony
  • Material: Enamelled
  • Door: With 2 horizontal strips
  • Command panel finish: Stainless steel
  • Hob colour: Black enamel
  • Handle: Smeg Classic
  • Controls colour: Stainless steel
  • Upstand: Yes
  • Display: Touch
  • Handle Colour: Brushed stainless steel
  • Control knobs: Smeg Classic
  • Glass type: dark grey
  • No. of controls: 10
  • Plinth: Black
  • Storage compartment: Drawer

PROGRAMS / FUNCTIONS

Traditional cooking functions

  • Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc.Static
  • Fan with upper and lower elements: The elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods.Fan assisted
  • Circulaire: The combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy, and shorter cook times. Good for all types of food.Circulaire
  • ECO: The combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food.ECO
  • Circogas: In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time. In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning.Fan assisted base

Cleaning functions

  • Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity.Vapor Clean

PROGRAMS / FUNCTIONS AUXILIARY OVEN

  • Cooking functions cavity 2: 5

Traditional cooking functions, cavity 2

  • Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc.Static
  • Fan with upper and lower elements: The elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods.Fan assisted
  • Fan with grill element: The fan reduces the fierce heat from the grill, providing an excellent method of grilling various foods, chops, steaks, sausages etc. giving even browning and heat distribution, without drying out the food. The top two levels recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Half grill (centre portion only) is ideal for small quantities of food.Fan grill (large)
  • Lower heating element only: This function is ideal for foods that require extra base temperature without browning, e.g. pastry dishes, pizza. Also suitable for slow cooking of stews and casseroles.Bottom
  • Circogas: In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time. In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning.Fan-assisted bottom

Cleaning functions cavity 2

  • Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity.Vapor Clean

Other functions cavity 2

  • Defrost by time: with this function the time of thawing of foods are determined automatically.defrost by time

PROGRAMME / FUNCTIONS THIRD OVEN

  • No. of functions third oven: 1

HOB OPTIONS

Child lock: some models are fitted with a device to lock the programme/cycle so it cannot be accidentally changed. ECO-logic: option allows you to restrict the power limit of the appliance real energy saving.

  • Control Lock / Child Safety: Yes
  • Limited Power Consumption Mode: Yes
  • Limited Power Consumption Mode in W: 3700, 4800, 7400 W

OPTIONS MAIN OVEN

  • Timer: Yes
  • End of cooking acoustic alarm: Yes
  • Minimum Temperature: 50 °C
  • Maximum temperature: 260 °C

OPTIONS AUXILIARY OVEN

  • Minimum Temperature: 50 °C
  • Maximum temperature: 260 °C

OPTIONS THIRD OVEN

  • Minimum Temperature: 50 °C
  • Maximum temperature: 260 °C

HOB TECHNICAL FEATURES

Indication of residual heat: After the glass ceramic hob is switched off the residual heat indicator shows which of the heating zones still remains hot. When the temperature drops below 60 ° C, the indicator goes out. Overheat protection: The safety system that automatically turns off the hob in case of overheating of the control unit.

  • Total no. of cook zones: 5
  • 1st zone position: Front left
  • 2nd zone position: Rear left
  • 3rd zone position: Central
  • 4th zone position: Rear right
  • 5th zone position: Front right
  • 1st zone type: Induction - single
  • 2nd zone type: Induction - single
  • 3rd zone type: Induction - single
  • 4th zone type: Induction - single
  • 5th zone type: Induction - single
  • 1st zone dimensions: - Ø 21.0 cm
  • 2nd zone dimensions: - Ø 18.0 cm
  • 3rd zone dimensions: - Ø 27.0 cm
  • 4th zone dimensions: - Ø 18.0 cm
  • 5th zone dimensions: - Ø 21.0 cm
  • 1st zone power: 2,3 kW
  • 2nd zone power: 1,3 kW
  • 3rd zone power: 2,3 kW
  • 4th zone power: 1,3 kW
  • 5th zone power: 2,3 kW
  • 1st zone booster power: 3 kW
  • 2nd zone booster power: 1,4 kW
  • 3rd zone booster power: 3 kW
  • 4th zone booster power: 1,4 kW
  • 5th zone booster power: 3 kW
  • Automatic switch off when overheat: Yes
  • Automatic pan detection: Yes
  • Minimum pan diameter indication: Yes
  • Selected zone indicator: Yes
  • Residual heat indicator: Yes

MAIN OVEN TECHNICAL FEATURES

All glass inner door: All glass inner door, a single flat surface which is simple to keep clean. Air cooling system: to ensure a safe surface temperatures. Triple glazed doors: Number of glazed doors. The capacity indicates the amount of usable space in the oven cavity in litres. Enamel interior: The enamel interior of all Smeg ovens have a special antacid lining which helps keep the interior clean by reducing the amount of cooking grease adhering to it. The oven cavity has 4 different cooking levels. The inner door glass: can be removed with a few quick movements for cleaning. Side lights: Two opposing side lights increase visibility inside the oven.

  • Net volume of the cavity: 61 litres
  • Cavity material: Easy clean enamel
  • Shelf positions: 4
  • Type of shelves: Metal racks
  • No. of lights: 1
  • Light type: Halogen
  • Light power: 40 W
  • Fan number: 1
  • Cooking time setting: Start and Stop
  • Door opening: Side opening
  • Side opening door: Yes
  • Removable door: Yes
  • Full glass inner door: Yes
  • Removable inner door: Yes
  • Total no. of door glasses: 3
  • No.of thermo-reflective door glasses: 1
  • Safety Thermostat: Yes
  • Cooling system: Tangential
  • Grill type: Electric
  • Grill elememt: 1700 W
  • Large grill - Power: 2700 W
  • Lower heating element power: 1200 W
  • Upper heating element - Power: 1000 W
  • Circular heating element - Power: 2700 W
  • Temperature control: Electro-mechanical

SECOND OVEN TECHNICAL FEATURES

All glass inner door: All glass inner door, a single flat surface which is simple to keep clean. Air cooling system: to ensure a safe surface temperatures. The capacity indicates the amount of usable space in the oven cavity in litres. Triple glazed doors: Number of glazed doors. Tilting grill: the tilting grill can be easily unhooked to move the heating element and clean the roof of the appliance in one simple step. Enamel interior: The enamel interior of all Smeg ovens have a special antacid lining which helps keep the interior clean by reducing the amount of cooking grease adhering to it. The oven cavity has 4 different cooking levels. Side lights: Two opposing side lights increase visibility inside the oven. Electronic control: Allows you to maintain temperature inside the oven with the precision 2-3 ° C. This enables to cook meals that are very sensitive to temperature changes, such as cakes, souffles, puddings.

  • Net volume of the second cavity: 61 litres
  • Cavity material: Easy clean enamel
  • Shelf positions: 4
  • Type of shelves: Metal racks
  • No. of lights: 1
  • Light type: Halogen
  • Light power: 40 W
  • Fan number: 1
  • Door opening: Side opening
  • Side opening door: Yes
  • Removable door: Yes
  • Full glass inner door: Yes
  • Removable inner door: Yes
  • No. total door glasses: 3
  • No. thermo-reflective door glasses: 1
  • Safety Thermostat: Yes
  • Cooling system: Tangential
  • Grill type: Electric
  • Tilting grill: Yes
  • Grill element - power: 1700 W
  • Large grill - Power: 2700 W
  • Lower heating element - power: 1200 W
  • Upper heating element - Power: 1000 W
  • Temperature control: Electro-mechanical

THIRD OVEN TECHNICAL FEATURES

Enamel interior: The enamel interior of all Smeg ovens have a special antacid lining which helps keep the interior clean by reducing the amount of cooking grease adhering to it. Tilting grill: the tilting grill can be easily unhooked to move the heating element and clean the roof of the appliance in one simple step. The oven cavity has 2 different cooking levels. All glass inner door: All glass inner door, a single flat surface which is simple to keep clean. The capacity indicates the amount of usable space in the oven cavity in litres. Air cooling system: to ensure a safe surface temperatures. Triple glazed doors: Number of glazed doors.

  • Net volume, 3rd cavity: 36 l
  • Gross volume, 3rd cavity: 41 l
  • Cavity material: Easy clean enamel
  • Shelf positions: 2
  • Type of shelves: Metal racks
  • No. of lights: 1
  • Light type: Incandescent
  • Light power: 25 W
  • Door opening: Flap down
  • Removable door: Yes
  • Full glass inner door: Yes
  • Removable inner door: Yes
  • No. total door glasses: 3
  • No. of thermo-reflective door glasses: 1
  • Safety Thermostat: Yes
  • Cooling system: Tangential
  • Grill type: Electric
  • Tilting grill: Yes
  • Large grill - Power: 2700 W
  • Temperature control: Electro-mechanical

PERFORMANCE / ENERGY LABEL

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  • Energy efficiency class: A
  • GAS - Energy consumption in fan-forced convection, first cavity: 2.77 MJ
  • Energy consumption forced air convection (kWh) first cavity: 0.77 KWh
  • GAS - Energy consumption conventional mode, first cavity: 4.03 MJ
  • Energy consumption conventional first cavity (kWh): 1.12 KWh
  • Energy consumption zone 2: 188 Wh/Kg
  • Energy consumption zone 3: 192 Wh/Kg
  • Energy consumption zone 4: 189 Wh/Kg
  • Energy consumption zone 5: 171 Wh/Kg

PERFORMANCE /ENERGY LABEL - SECOND CAVITY

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  • Energy efficiency class, second cavity: A
  • GAS - Energy consumption in conventional mode, second cavity: 4.03 MJ
  • GAS - Energy consumption in conventional mode, second cavity: 1.12 KWh
  • GAS - Energy consumption in forced air convection, second cavity: 2.77 MJ
  • GAS - Energy consumption in forced air convection, second cavity: 0.77 KWh

ELECTRICAL CONNECTION

  • Nominal power: 16500 W
  • Voltage: 220-240 V
  • Frequency: 50 Hz
  • Power supply cable length: 150 cm

LOGISTIC INFORMATION

  • Width (mm): 1100 mm
  • Product Height (mm): 900 mm
  • Depth (mm): 600 mm
  • Net weight (kg): 126.500 kg